Rich, well-drained loam with pH 6.0–7.0; a cool, fairly dry, frost-free climate. Sowing: plains September–November, hills March. Varieties include CO 1, CO 2, Rajendra Kanti, Hissar Sonali, RMT 303, RMT 305 and Lam Sel 1.
Pending expert review
Source
Crop Production Guide – Horticulture Crops 2020 (Directorate of Horticulture and Plantation Crops, Tamil Nadu & Tamil Nadu Agricultural University (TNAU)), Fenugreek – Varieties; soil; climate; sowing, p. 187
